Home Daphna Mandler, PhD ד"ר דפנה מנדלר Daphna Mandler, PhD Displaying 6 Articles Playing with food Chemistry Mulled Wine for Chilly Nights Wine, spices, fruit, nature and science come together in a piping hot celebration of flavors Daphna Mandler, PhD 21.11.2023 7 minutes Playing with food Chemistry The Art of Italian Pasta Making Understanding Wheat Protein – Gluten – and its Culinary Magic Daphna Mandler, PhD 2.11.2023 7 minutes Playing with food Chemistry Umami – The Unfamiliar Taste There can be no disputes in matters of taste and ion channels. Exploring the science of umami – the fifth taste. Daphna Mandler, PhD 9.3.2023 8 minutes Playing with food Biology Life is Good Like Strawberries The perfect balance between sweet and sour – Strawberry Science Daphna Mandler, PhD 23.11.2022 7 minutes Playing with food Biology A Storm In A Teacup There’s nothing like green tea cookies to explain the chemistry behind the processing of tea from the field to the piping hot cup Daphna Mandler, PhD 25.1.2022 7 minutes Playing with food Nutrition The Stars, The Stripes and… The Caramel Caramel Popcorn – the recipe and the science behind it Daphna Mandler, PhD 4.7.2021 7 minutes 24 results 51 results 102 results
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